Archive for the 'sugar induced coma' Category

Peeping Contest Winners

Since I mentioned the contests on a previous post, it would be completely remiss of me to not mention the winners. So here they are: Pioneer Press: 1st Place – Honoring the Peep in All Things, Namaste. By Joel Homme, age 47, Saint Paul. See all entries here. Washington Post: 1st Place – The Tomb […]

R2D2 takes the cake

Now this is a CAKE! I have seen all sorts of cakes before, but this one takes the uhhhh cake (sorry about that – couldn’t think of anything else to say about it). This is definitely the best groom’s cake I have seen to date (not that I see a lot of groom’s cakes – […]

Fry twice, toast later

Okay – maybe it’s too late at night for me to be blogging, but I was laughing so hard at this that I was crying (and partly because she mentioned that she needed a wire rack for this experiment). Some very enterprising food connoisseurs (and yes, I had to look up how to spell that […]

Peeping Contests

Yes, it is a little early in the year for me to start talking about my very favorite sugary snack. But I had to make an exception since there is an unheard of number of Peep diorama contests going on this year. Pioneer Press – Photo submissions are due via web or snail mail and […]

Has gummy gone too far?

If the eating of a replica of an almost two foot long digestive system parasite that just happens to be green apple flavored sounds good to you, then I have found just what you need. “Gummy Tapeworm. Treat your tummy to a tapeworm! Each 19″ (48.3 cm) long, 65 gram gummy parasite has a crisp […]

A search for the perfect fridge

What do you need to look for in a refrigerator? First you think all the immediate fridge related thoughts: keep things cold, hold items requiring a coolness factor of x, storage of dairy products to prevent the nastiness that they can produce if left at room temperature, hideaway location for unmentionables used in those special […]

Googly genius

The creation of edible and yet still googly eyes, is a pure act of genius. Why was this never discovered before? I think it shows just how screwed up all our priorities are when no one else has ever discovered such an incredible, edible creation. The pure mastery of food grade items is unbelievable – […]

Jack Daniel’s Chocolate Pecan Pie

Ingredients: 3 extra large eggs 1/2 cup granulated sugar 1/4 cup salted butter, softened 1 cup light corn syrup 1 teaspoon pure vanilla extract 1/4 cup Jack Daniels whiskey* 1/2 cup semi-sweet chocolate chips 1 cup pecan halves 1 9-inch deep dish pie crust, unbaked Directions: Preheat oven to 350 degrees (F). Cream the sugar, […]

Uniquely Pez

PEZ Dispensers have been around for quite some time now. There have been all sorts of nifty characters turned into them. But these have to be the most creative versions of the colorful candy dispensers that I have seen in some time. You can find this one and many more designs at PEZ Sweet World. […]

Marshmallowey goodness

It seems that this blog has a new fan (yay!!) and here is what he said in a comment: “I love your Blog. I’m Dale Tuccelli-Tucker. Thank you for the link to my site. I will offer all of your readers a 10% discount by mentioning Belhoste when placing their order.” This was prompted by […]